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History of Foods, Candies and Desserts

Week 10 | Aug 26-Aug 30 | 5-days

  • From 500 US dollars
  • OCA's New Green Lake Location

19 spots left

Service Description

We end summer with a fun exploration of foods worldwide and their histories. We will discuss ancient, medieval, and modern foods, including those from Egypt, Rome, Greece, Mesopotamia, China, Japan, Africa, South America, World Wars, aboard the Titanic, Astronauts, and the Oregon Trail. We will also poll students and staff about their favorite foods and research where they originated and how the recipes have changed. Some examples are pizza, tacos, spaghetti, tootsie rolls, pop rocks, chocolate, cake, cookies, and ice cream. (We will have video demonstrations of cooking, but no actual cooking in camp.) Full Day • 9am-3pm: $500.00 Plus Extended Care* • 9-5pm (adds $150.00): $650.00 *No single-day extended care pricing option available.

Session Dates

Cancellation Policy

Summer Camp registration includes a $50 non-refundable administration fee. Cancellation of a camp reservation prior to 14 days before the first day of your camp will be refunded, less the $50.00 non-refundable fee. Cancellations within 14 days of the first day of your camp reservation will not be refunded. All cancellation requests must be made directly to us in writing.

Contact Details

  • 434 Northeast Ravenna Boulevard, Seattle, WA 98115, USA

    (206) 512-9546‬

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